Marble biscuits are a unique dessert recipe that is quick and easy to make with simple ingredients.
Flour, butter, sugar, cocoa. Sculpt them in the form of two-colour dough and combine them deliciously and deliciously.
Preparation time:
15 minutes
Cooking time:
10 minutes
total time:
25 minutes
Ingredients
- 1 cup flour
- ½ cup:
- melted butter - powdered sugar
- 1 tablespoon:
- cocoa - liquid milk
- 1 teaspoon:
- liquid vanilla
How to prepare
- Place the butter and powdered sugar in a bowl and mix well, then add the vanilla and cake flour. Mix and knead by hand for 5 minutes until you have a smooth, soft, uniform dough. Then divide the dough into 2 equal parts. Set the first part aside, add the liquid milk and cocoa to the other part, and knead well until you have a chocolate dough. Then divide the dough into small balls of the same size, alternately put a white dough ball and a black ball next to it, get 3 white balls and 3 black balls with biscuits, the balls stick together and the colour changes Form the biscuits with your hands until they overlap and form a disc. Repeat the process until the full amount is completed.
- Place half of the prepared quiz pieces on a tray lined with butter paper and place in a 180°C oven for 10 minutes until fully cooked, then remove and pour into a serving dish.Health and here.
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